- 米酢・ハチミツ・食塩・ニガリを加えた万能調味料。
ドレッシング、酢漬け、マリネも簡単に作れます。煮物や炒め物の味付けにも一役かっています。
〇原材料:米酢(米・米こうじ 福島県須賀川産)・食塩(国産)・はちみつ・にがり
〇賞味期限:730日
〇保存方法:直射日光・高温を避け、保存
〇製造期間:通年
- An all-purpose seasoning made with rice vinegar, honey, salt and bittern.
It is easy to make dressing, Japanese vinegar and marinade. Seasoning of stewed and stir-fried foods also plays a role.
- Ingredients: Rice vinegar (rice, rice kouji, Akita prefecture), salt (domestic), honey, bittern
- Shelf life: 730 days
- Keep out of direct sunlight and high temperatures.
- Manufacturing period: Year-round
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